Still working on making alternatives for commercial bread, and was a little fed up with all my semi-sweet cupcake like bakings, so this time I am trying to make a more savory vegetable bread.
1 cup grated carrots
1 cup grated zucchini
1 cup grated celery
1 cup oats
1 cup polenta-flour (cornflour)
tsp baking soda
1/2 cup grated cheese
mix everything together and pour in a cake mold, mixture has the consistency of hummus, so quite wet. add some more grated cheese to the top and bake for 20 minutes (180 degrees C) in the oven.