Thursday, 18 October 2012

Make your own natural soap


I added a new item to my shop: handmade soap, to create your own original naturally scented and colored soaps. Can be used to create your own gifts, of use it as an activity for a child's birthday party!  

Make your own natural soap with this DIY kit, for yourself or for a party.
contents:
pieces of handmade natural soap base made ​​from soy, olive or sunflower oil, fragrance free and colorless.
Natural herbs to flavor and add color to your soap.
Molds to form soap.
Manual and recipes.
The soap is safe for children to handle.
Note: This is not the glycerin soap you can buy in hobby shops, but handmade natural soap!
spices:
lavender, thyme, calendula, turmeric, anise, verbena





Thursday, 30 August 2012

lovely lemon bars

made this recipe today, added a tablespoon of cornstarch to the lemon filling and a tablespoon of bakingsoda just before it went into the oven. filling is very nice and soft and just a little bit runny...
you probably have all the ingredients already in your kitchen.

Monday, 20 August 2012

my stand with weed recipes at museum Oud Overschie

museum Oud Overschie has beautiful gardens where we had a little market for de groene loper event. It was a wonderful hot day and I prepared some weed pesto's, with comfrey and elder, and made rocket pancakes for people to taste. For drinks we had elderblossom sirup and rosehip sirup. I also prepared some thymesirup, very nice stuff for a sore throat.
The recipes could be taken home to try it for yourself. It's nice to be able to use the weeds that grow in your garden.  



Monday, 23 July 2012

2 weeks of Perigord Vert France

We spent 2 weeks in France, cooking for the guests of Ouroubouros, creative holidays. 

making the most natural lavender soap, with only dried and handcrushed lavender from the gardens of   http://www.createrre.nl/

salad with nasturium flowers and leaves

when life gives you lemons make limoncello

couscous

beautiful view of our little house...

sunset

well-presented goods in a small vintage shop in Brantome

...

well-cooked cat

Bouillabaise

lentil dish

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